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D.Lgs. 24/23

Ingredients

SOY LECITHIN, natural flavor: vanilla. Contains: HAZELNUTS, PISTACHIOS, MILK and SOY.

Sugar, IGP Piedmont HAZELNUTS 22%, cocoa butter, cocoa paste, whole MILK powder, PISTACHIOS, sunflower oil, salt, emulsifier:

Sugar, water, thickener: arabic gum, natural colors: Safflower, natural flavors: lemon essence. | Gluten free.

Colors: spirulina algae, E160, E160a, E162 | May contain traces of shell fruit. Gluten free.

White chocolate, whole MILK in powder, SOY lecithin. Vanilla flavor, sugar, ALMONDS, thickener arabic gum. Coating of carnauba wax and shellac.

| May contain traces of shell fruit. Gluten free. | May contain PHOSPHORIC ANHYDRIDE AND SULPHITES.

Marzipan 72%, ALMOND, natural flavors, sugar, thickener arabic gum. Carnauba wax coating, shellac, natural colors: E153, E160, E160a, e162. FISH GELATIN

HAZELNUT, ALMOND, maltodextrin, thickener arabic gum. Natural color: safflower. Spirulina and apple concentrate. E153, E160a, E160c, E162 | May contain traces of shell fruit. Gluten free.

White and dark chocolate, whole MILK in powder, cocoa paste, soy lecithin emulsifier. Natural flavors

ammonium bicarbonate

butter

candied orange

dark chocolate

Flour

orange

raising agent

salt

sugar

Almon

nuts

candied cedar

cinnamon

honey

nutmeg

Tuscan spices

almond flour

hazelnut paste

milk chocolate

nuts flour

egg white

glucose

potato starch wafer

Allergens

gluten

milk

sulphites

Delivery

true

Small delights with a heart of toasted hazelnut, covered in dark chocolate and a crunch of granulated sugar

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Dragees cri cri

Toasted Toritto almonds from Puglia, covered in white chocolate flavored with essential oils

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dragees Monnalisa

Limoncello preserved by a very thin coating of crystallized sugar

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Limoncello crystal

irresistible assorted chocolates kept in the elegant Gilli tin

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Lingotti

Almond paste, made with the precious Toritto almond from Puglia, handcrafted into the shapes of fruit and lightly candied

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marzipan mixed fruits

Tasty declination of biscotti di Prato with dark chocolate and exquisite candied orange

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Orange and Chocolate Biscotti di Prato

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Classic Biscotti di Prato

Tasty declination of biscotti di Prato with dark chocolate and hazelnuts

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Hazelnut and Chocolate Biscotti di Prato

Kneaded with candied fruit, strong flavored spices and characterized from a surface sprinkled with powdered sugar, Panforte is one of the few remaining Medieval and Renaissance court cuisines on our dining tables.

MT-057840-0

Panforte classico

Gilli&#8217;s exclusive chocolate, hazelnut and gianduia cake

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Torta Gilli – The Gilli Cake

The classic torrone. Crumbly, with spicy notes, simple but top quality ingredients, artisanal methods and above all the flavour of tradition passed on from one generation to another

MT 057840

Torrone