Pistachio Panettone
Our pistachio Panettone uses sourdough and requires 36 hours of fermentation. It is enriched with pistachio cream gems and glazed with pistachio cream, providing a unique flavor.
Ingredients
“00” flour, live sourdough, sugar, salt, egg yolk, butter, honey, fresh orange zest, white chocolate, pure pistachio paste, vanilla bean
Glaze: white chocolate, pure pistachio paste, whole pistachios.
